Service Scope
Restaurant renovation must solve both guest experience and operational flow.
Dining, Terrace and Service Flow
Table layout, service routes, bar position, terrace access and WC circulation are planned together.
Kitchen and Wet Area Durability
Slip-resistant flooring, easy-clean surfaces, waterproofing, ventilation and durable finishes are critical.
Our Process
- 1Concept and capacity analysis
- 2Flow planning
- 3Technical checks
- 4Durable application
- 5Pre-season handover
Frequently Asked Questions
Yes. Water, power, ventilation, flooring and walls can be planned for kitchen use.
Yes. Terrace flooring, lighting, service paths and outdoor durability can be included.
Yes. Season and opening dates are planned from the start.